Bakery
Indulge in our freshly baked farm-style bread, straight from our ovens, and homemade using the finest ingredients, along with our artisanal pastries like buttery pies, flaky tarts, quiches and crispy croissants. Enjoy the taste of our farm from the comfort of your own home.
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Zesty and Tangy and you will love every bite The tart is 8cm Lacto-Ovo-Vegetarian Friendly...
The bakers at Boschendal use traditional methods to bake our croissants. Baked on the farm...
This classic South African tart is made with creamy homemade custard and finished off with...
A yummy flaky croissant filled with layers of cheese and farm ham. Just like grandma...
Ingredients: White wheat flour, water, salt and yeast
Vegan Friendly
Regular price
R 120.00
Sale price
R 120.00
Regular price
Unit price
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The bakers at Boschendal use traditional methods to bake our Portuguese-style pasteis de nata. Baked...
Treat yourself this tea-time with a delicious fat slice of farm-made carrot cake. Lacto-Ovo-vegetarian Friendly...
Ingredients: Water, tapioca flour, potato starch, brown rice flour, sorghum flour, olive oil, buckwheat flour,...
Ingredients: White wheat flour, water, Kalamata olives, salt and yeast
Vegan Friendly
Ingredients: White wheat flour, water, salt, parmesan and yeast
Our flaky pastry is filled with layers of rich chocolate, every bite delightful
Regular price
R 45.00
Sale price
R 45.00
Regular price
Unit price
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Ingredients: Cake flour, yeast, extra virgin olive oil, rosemary, salt
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