Italian Feast
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While our Shin Lasagne is made the traditional way, we flake our beef into the...
Regular price
R 125.00
Sale price
R 125.00
Regular price
Unit price
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Suitable for vegetarians, this is fresh pasta with creamy spinach and cheese. Made fresh from...
While our Shin Lasagne is made the traditional way, we flake our beef into the...
Regular price
R 160.00
Sale price
R 160.00
Regular price
Unit price
/
Penne, free range chicken and lovely rich cheesy sauce are the ingredients in this dish...
Regular price
R 40.00
Sale price
R 40.00
Regular price
Unit price
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The bakers at Boschendal use traditional methods to bake our artisan breads. Baked on the...
Regular price
R 80.00
Sale price
R 80.00
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Unit price
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A good, basic, richly flavoured sauce to add to a Bolognese or lasagna.Take a look...
A rich and flavourful homemade sauce filled willed with olives, capers and herbs. Perfect for...
Wholesomely flavoured with spinach, simply cook for 3-4 minutes in lots of salted boiling water...
Simply scatter on top of salad, pasta or risotto, our Parmesan shavings are the finishing...
Regular price
R 70.00
Sale price
R 70.00
Regular price
Unit price
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Cooking with olives was never easier. Pitted and ready to go, these Kalamata olives with...
Wholesomely flavoured with butternut, simply cook for about 3-4 minutes in lots of salted boiling...
Tagliatelle without the gluten overload. Serve with a meaty sauce, top with Parmesan and sprinkle...
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