Preserves
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Traditional South African curry flavours characterise this mildly spicy accompaniment to cold meat.
Otherwise known as Watermelon Konfyt, this preserve is an old hand in the South African...
A light, easy-to-prepare dessert. Just add crème fraîche.
A light, easy-to-prepare dessert. Just add crème fraîche.
For an instant pudding. Just add mascarpone or clotted cream.
A rich, bitter-sweet twist on the classic orange marmalade. A breakfast essential.
Whole, sticky green figs sliced are magnificent eaten with blue cheese, Brie or Camembert.
A full-flavoured citrus preserve where the orange peel is the star of the show.
Boschendal's plum crop is famous, and when it produces more than we can possibly eat,...
Save until Christmas and serve our cranberry and apple jelly with the roast turkey.
The grand finale of a good meal is a lump of cheese served with a...
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R 115.00
Sale price
R 115.00
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Have our blackberry compote for pudding with a dollop of mascarpone on the side.
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