Enjoy a timeless Italian favourite with our Angus Beef Bolognese, carefully prepared on Boschendal and conveniently frozen for easy enjoyment at home.
Slow simmered grass-fed Angus beef mince is cooked in a rich, traditional tomato sauce with sweet carrots, onions, garlic, and fragrant basil, then served with perfectly cooked spaghetti for a comforting, wholesome meal. Ready to heat and serve, it's an easy way to enjoy a hearty, farm-made classic any day of the week.
Available in one convenient size:
1.1kg – ideal for sharing with family or serving two to four people.
A comforting, farm-made classic made with quality ingredients and rich, slow-cooked flavour.
Slow Simmered: Prepared with care to develop a rich, traditional bolognese sauce.
Simple Ingredients: Angus beef lean mince, whole peeled tomatoes, spaghetti (durum wheat, semolina and water), tomato paste, carrot, onions, sugar, sunflower oil, olive oil, garlic, salt and basil.
Allergens: Durum wheat.