Fig and Balsamic Glaze 250ml

Add a touch of rich, sweet-savoury flavour to your table with our Fig & Balsamic Glaze. Combining the natural sweetness of figs with the depth of balsamic vinegar and the gentle tang of red wine vinegar, this versatile glaze offers a beautifully balanced finish to both simple meals and special occasion dishes.

A hint of lemon juice brings brightness, while ginger and cinnamon add subtle warmth and depth. Drizzle over creamy cheeses, roasted vegetables or grilled meats, or use it to elevate a grazing board with a distinctive finishing touch.

Serving Suggestions

• Drizzle over soft cheeses such as goat's cheese or brie.

• Pair with mature cheeses, charcuterie and crackers on a grazing board.

• Use as a finishing glaze for roasted meats or grilled vegetables.

• Add to salads for a sweet and tangy flavour contrast.

• Serve alongside freshly baked bread and your favourite antipasti.

Ingredients

Fig syrup (sugar, figs and fig leaves), red wine vinegar, balsamic vinegar, water, lemon juice, ginger, cinnamon and salt.

A Thoughtful Finishing Touch

With its rich fig sweetness, tangy vinegar notes and gentle warming spice, this glaze is a versatile pantry addition for adding depth and character to your favourite dishes.