Smoked Duroc Pork Neck 1kg
Smoked Duroc Pork Neck 1kg
Smoked Duroc Pork Neck
Savour the rich, deep flavour of our Smoked Pork Neck, expertly prepared on the farm using traditional curing and slow-smoking methods. Tender, beautifully marbled, and infused with a subtle smokiness, this festive favourite is perfect for effortless entertaining.
Our matured meat is vacuum-packed to preserve quality. When first opened, a natural “aged” aroma may be present.
Allow the meat to breathe for 5–10 minutes — the aroma will disappear, and the meat is perfectly fresh and safe to enjoy.
Crafted With Care
- Small-Batch Preserve: Crafted with careful attention to detail.
- Simple Ingredients: Pork meat, brine mix(water, salt, sugar, emulsifier, sodium nitrite/nitrate, sodium ascorbate) naturally smoked with beechwood
- Weight: 1kg
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.