Patisserie
Our talented pastry chefs create magic in our farm kitchen every morning to provide a selection of artisanal confectioneries made with fresh farm butter and free range farm eggs. Savour a bite of our flaky croissants, world-famous pastéis de natas, handmade scones, and so much more.
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Indulge in layers of pure chocolate decadence with our handcrafted Chocolate Mousse Cake. Featuring a...
Bring colour, joy, and celebration to the table with our handcrafted Rainbow Vanilla Birthday Cake....
Indulge in the timeless simplicity of our handcrafted Baked Cheesecake. Carefully baked to achieve a...
Celebrate life’s special moments or elevate your afternoon tea with our handcrafted Farm-Style Carrot Cake....
Make every occasion feel a little more special with our handcrafted Farm-Style Red Velvet Cake....
Rich, decadent, and intensely chocolatey, our handcrafted Flourless Gluten-Free Chocolate Torte is a celebration of...
Fresh Custard with organic Bourbon vanilla paste. Eat hot or cold, delicious served with Boschendal...
Zesty and Tangy and you will love every bite The tart is 8cm Lacto-Ovo-Vegetarian Friendly...
This classic South African tart is made with creamy homemade custard and finished off with...
Treat yourself this tea-time with a delicious fat slice of farm-made carrot cake. Lacto-Ovo-vegetarian Friendly...
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